Description

Nevada cauliflower is a top-tier hybrid variety designed for year-round production. Known for its dense, smooth-textured curds and high marketable yield potential, Nevada is the go-to choice for farmers seeking exceptional performance across Namibia’s diverse agricultural regions.

Key Features:

🥦 High Yield & Quality

• Produces large white curds weighing up to 1.2kg each.
• Smooth texture and dense curd structure, ideal for fresh markets or freezing.

🌱 Versatile & Robust

• Performs exceptionally well under various agricultural and climatic conditions.
• Suitable for both pre-pack and processing markets.

🛡️ Disease Tolerance

• Good resistance to common leaf diseases ensures healthier crops.

📈 Plant Population:

• Supports a population of 35,000–40,000 plants per hectare, maximizing yields.

📏 Maturity Period:

• Reaches physiological maturity in 70–80 days, offering quick turnover for consistent production.

Why Grow Nevada Cauliflower in Namibia?

• Perfectly adapted for year-round production to meet market demands.
• Tightly wrapped heads with intense white curds, ensuring high visual and nutritional quality.
• Easily breaks into neat florets, making it an excellent choice for freezing or pre-packaged goods.

Unlock exceptional market value with Nevada cauliflower – a reliable and versatile option for Namibian farmers. 🌟