Description
Nevada cauliflower is a top-tier hybrid variety designed for year-round production. Known for its dense, smooth-textured curds and high marketable yield potential, Nevada is the go-to choice for farmers seeking exceptional performance across Namibia’s diverse agricultural regions.
Key Features:
🥦 High Yield & Quality
- Produces large white curds weighing up to 1.2kg each.
- Smooth texture and dense curd structure, ideal for fresh markets or freezing.
🌱 Versatile & Robust
- Performs exceptionally well under various agricultural and climatic conditions.
- Suitable for both pre-pack and processing markets.
🛡️ Disease Tolerance
- Good resistance to common leaf diseases ensures healthier crops.
📈 Plant Population:
- Supports a population of 35,000–40,000 plants per hectare, maximizing yields.
📏 Maturity Period:
- Reaches physiological maturity in 70–80 days, offering quick turnover for consistent production.
Why Grow Nevada Cauliflower in Namibia?
- Perfectly adapted for year-round production to meet market demands.
- Tightly wrapped heads with intense white curds, ensuring high visual and nutritional quality.
- Easily breaks into neat florets, making it an excellent choice for freezing or pre-packaged goods.
Unlock exceptional market value with Nevada cauliflower – a reliable and versatile option for Namibian farmers. 🌟
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